Author: Erick Larson

The Essence Behind Single Origin CoffeeSingle origin coffee refers to beans that come from one specific geographic location—be it a country, region, or even a single farm. This is in stark contrast to blended coffees, which combine beans from multiple origins to create consistent flavors. What makes Single origin coffee so appealing to connoisseurs is its transparency. Every cup tells a story rooted in the soil, climate, and practices of its origin, offering a distinct flavor that cannot be replicated elsewhere. Each single origin batch presents unique tasting notes shaped by the land where the coffee was grown. From the…